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Guinea Lite Refined Groundnut Oil is refined and refined to give the oil a light taste and a mild odour, due to the use of high quality groundnuts as a source. Useful in your daily cooking, this versatile groundnut oil can be used for deep frying, sauteing, curry making and your favourite Indian recipes. It has a high smoke point, making it a versatile option for frying and cooking at high temperatures, and its subtle taste lends great versatility to use in a range of cuisines. Cook delicious, nutritious meals with home delivery Guinea Lite Refined Groundnut Oil daily.
Serving Indian homes with honesty and tradition for more than 80 years.
A trusted kitchen & Loved by Millions staple in homes across generations and regions.
The affordable price tag, yet the high-grade oil quality is always top priority.
Its refined nature and mild aroma let the natural flavours of your ingredients shine through.
Only the best, carefully selected Groundnuts go into each batch of oil.
Produced in clean, food-safe facilities to ensure purity and safety in each pack.
Its suitable for high-temperature cooking methods, including frying and sautéing.
Its versatile usage perfect for frying, stirring or tempering in various Indian dishes.
It is a natural component of groundnut oil that protects cells in the body from damage by free radicals.
It contains unsaturated fats with which may be part of a balanced and varied diet.
When used for frying at the right temperature, it helps create crispy and golden coatings on snacks.
The food is still nutritious and doesn’t get destroyed if used for frying or cooking at a high temperature.
Guinea lite refined groundnut oil help the body absorb fat-soluble vitamins such as A, D, E, and K.
Groundnut oil, like other dietary fat, serves as a source of energy for day to day activities.
Its mild flavour allows spices, herbs, and other ingredients to stand out in your favourite dishes.
Use it for frying, sautéing, stir-frying, and preparing a variety of everyday meals.
Due to its high smoke point, it remains stable and helps produce crispy, golden fried foods.
Make a tasty tadka of cumin seeds with garlic, red chillies and other traditional spices.
Use it as a base for any curries, add it to onions, tomatoes, ginger, garlic and spices to make a tasty saute.
You use the right quantity of oil to make crispy prantha them look golden and obtain the right texture.
Use it to cook everyday vegetable dishes with your favourite spices and seasonings.
Cook high on the heat using it for stir-frying noodles, vegetables and other Indo-Chinese dishes.
Tastes better when blended with curry leaves, spices and coconut in local dishes.
Top with it when sautéing whole spices and veggies to make delicious rice dishes and pulao.
Guinea Lite Refined Groundnut Oil with its mild aroma and high smoke point adds so much to the pleasures of your kitchen and Makes everyday cooking simple & easy. It is a great option for everyday meals — it is able to fry, sauté, and make your favourite Indian meals. Buy Guinea Lite Refined Groundnut Oil at home and savour all the time with flavoursome cooking. Order now!